Oil producing plants – seeds for open‑pollinated plants of oil‑rich, aromatic and versatile species ideal for producing natural culinary oils. Characterful, robust and high‑yielding plants that provide valuable oils through their seeds or fruits and enrich mixed‑crop systems with beneficial properties. Ideal for cultivation in the garden, raised bed, balcony and on sunny to semi‑shaded beds. Sowing usually takes place by direct sowing from spring to autumn.