Strawberry Spinach – historic rarity with edible leaves and decorative fruits.This very old cultivated plant is an annual strawberry spinach with triangular, tender leaves and a mild, spinach-like flavor. The plant produces striking red, berry-like fruit clusters and grows compactly. It is...

Common Yarrow – traditional medicinal plant with aromatic blossoms. A perennial medicinal and culinary herb with a spicy‑aromatic flavour and a high content of essential oils, flavonoids, and bitter compounds. It grows robustly, is extremely low‑maintenance, and is suitable for open ground,...

The perennial lavender is a versatile tea, incense, aromatic and medicinal plant, which was previously used not only for incense but also for washing. Popular as a fragrance in cosmetics. This species is edible and has a calming effect as a tea....

The biennial denseflower mullein is a medicinal plant known since Hippocrates and is used for wounds and respiratory diseases. The impressive perennial develops majestic yellow flowers in the second year. Ideal for direct sowing, no pot cultivation, sowing in spring-summer, unsuitable for...

Chervil – traditional, aromatic culinary herb with a delicate flavor and versatile uses. Annual aromatic culinary herb with finely divided, light‑green leaves and a mild, spicy, slightly anise‑like flavor. It grows loosely bushy and compact, reaches moderate heights, and is well suited...

The biennial rusty foxglove is a wild perennial and medicinal plant that is used medicinally in the treatment of heart failure, atrial fibrillation and cardiac arrhythmia. It develops impressive flowers that are visited by many species of bees and bumblebees. Ideal for...

Marjoram – aromatic culinary herb with a mild, slightly sweet flavor. This traditional spice and medicinal plant is characterized by its mild, sweet-spicy flavor, fine aroma, and rich essential oils. It is ideally suited for cultivation in open ground, greenhouses, or containers,...

The perennial paracress is a versatile spice and medicinal plant with numerous healing properties. It has antibacterial, antiviral, immune-boosting, salivation-inducing and anesthetic effects. The leaves have a tingling effect and taste fresh, a mixture of sweet, sour and salty. Ideal for pre-cultivation,...

Annual anise is a heat-loving and highly versatile tea, spice, and medicinal plant reminiscent of licorice. It is effective against a variety of ailments. It is often used as a spice, in meat dishes, Christmas baking, in spirits, oils, teas, and much...

Annual dill has been known for thousands of years as a versatile spice and medicinal plant and helps with flatulence, promotes milk flow in breastfeeding women, binds bad breath and aids digestion. Popular as a spice for pickling or fresh in salads....

The annual summer savory is a heat-loving herb and medicinal plant. In naturopathy it is used to support digestion, reduce fever and relieve bee stings. Goes perfectly with beans! Ideal for direct sowing, pot cultivation possible, sowing spring-summer, good for mixed culture,...