Costmary - Tanacetum balsamita

€2,50 EUR
€12.500,00 EUR kg
Price plus shipping
Delivery time: 1-2 business days (PT – international may vary)
reicht für ca. 260 plants

In stock

Historic, traditional and unchanged wild form. Genetically stable & open-pollinated - 100% free from hybrid breeding, GMOs, and synthetic fertilizers. Organically propagated - preserved in its original form.
Bohnensamen2

Harvest year:

2023

Seed viability:

3 years (species-specific)
Detailed information on germination capacity

Description

Cultivation & Characteristics

The perennial balsam herb is a hardy and edible wild spice, tea, aromatic and medicinal plant with a strong lemony-minty aroma. Its effects on fever, liver weakness and menstrual problems have been well known since ancient times. Ideal for direct sowing, pot cultivation possible, sowing in spring, good for mixed culture, harvesting the leaves and flowers.

 Description 
Balsam herb is an ancient, perennial, edible wild spice, tea, aromatic and medicinal plant from the temperate latitudes of Asia and North America. The plant, also known as St. Mary's herb, has been cultivated in the southern regions of Europe since ancient times. In the early Middle Ages, the medicinal plant was used as a helpful remedy for fever, liver weakness and menstrual problems. In the 8th century, Charlemagne issued a law that required the cultivation of balsam herb in monastery gardens. The leaves have a pleasant, strong lemony-minty aroma and retain this scent even when dried. Excellent for flavoring teas, for scented bowls and scented sachets, and as a spice.

 Mixed culture 
Optimal mixed culture: -
Unfavorable mixed culture: -

 Sowing by climate zone 
Subtropic climate (Mediterranean) (e. g. B. Portugal, Spain, Italy)
Direct sowing from February to May is recommended. The plants are best placed in a sunny to partially shaded location.
Moderate climate (e. g. B. Germany, Switzerland, Poland)
Direct sowing from March to May is recommended. The plants should ideally be in a sunny location.

 General recommendations 
Direct sowing is recommended. After germination, thin out the plants to the specified plant spacing. Pre-cultivation is also advisable. Prefers well-drained, nutrient-rich, humus-rich loamy soils. It also thrives in sandy or clay soils.
Balsam herb does not tolerate waterlogging.

 Additional tips 
The plants die above ground in winter and sprout again in spring. If the location has optimal conditions, the plant is relatively easy to care for and spreads easily. It thrives even in hot summers, as long as the soil is fresh and not too dry. In order to quickly obtain a fine, crumbly and permeable soil with good nutrient and water storage capacity, it is recommended to additionally incorporate biochar and primary rock flour.

 Type of propagation 
Propagation occurs via seeds or cuttings.

 Plant care 
Avoid drying out. Fertilizing is only recommended once in spring when growing in containers.

Cultivation_Overview_-_Anbau_im_Uberblick_-_Visao_geral_do_cultivo_-_www

Origin & Cultivation at a Glance

First mention:

Origin:

Breeder:

Wild form – taken into cultivation unchanged

Propagation site:

Lower Saxony – Germany

Suitable for:

Care requirements:

Overwintering:

Hardy – suitable for perennial cultivation outdoors.

Special features:

Plant_Growing_Instructions_-_Pflanzen_Anbau-Anleitung_-_Instrucoes_de_cultivo_de_plantas_-_www

Cultivation guide for

Marienkraut

Growing difficulty:

Easy
In subtropical climates, sow from March to September in a sunny location – pre‑cultivation from January is possible.
In temperate regions, direct sowing from April to July after the last frost in sunny locations – pre‑cultivation from March is advisable.
Sowing in well‑drained, sandy‑stony and moderately nutrient‑rich loam soil. Light germinator – do not cover with soil. Plant spacing: 70 × 80 cm.

Cultivation tips:

Storage instructions:

Store seeds in a cool, dry, dark, and airtight environment to maximize shelf life and germination.
Detailed information on seed storage
Plant_Profile_-_Pflanzen_Steckbrief_-_Ficha_da_planta_-_www

Plant Profile

Plant details

Botanical name:

Tanacetum balsamita L.

Botanical family:

Asteraceae

Plant type:

Growth habit:

Plant width:

100 cm

Plant height:

120 cm

Root type:

Hardy to:

-25 °C

Cultivation period:

3-6 years

Life cycle:

Perennial, long‑lived (10–15+ years)

Propagation method:

Propagation:

Sowing & Planting

Germination type:

Light germinator, Temperate germinator

Sowing depth:

0 cm

Germination temperature:

18-22 °C

Germination time:

14-28 days

Pot culture:

Row spacing for baby leaf:

Not suitable for baby-leaf cultivation.

Plant spacing:

70 cm

Row spacing:

80 cm

Pricking out / thinning out:

Planting time:

Soil

Soil type:

Well‑drained, sandy‑stony loam soil

Soil pH:

6.5–8.0 – neutral to alkaline

Nutrient requirements:

Weak‑ to moderate feeder

Soil moisture:

Soil preparation:

Companion planting, Crop rotation & Harvest

Companion plants:

Incompatible plants:

Crop rotation guidelines:

Harvest time:

Sowing to harvest:

6-12 months

Harvested parts:

Suitable for consumption:

Intended use:

Care & Cultivation practices

Water requirements:

Low to moderate

Plant care techniques:

Plant protection:

Cultivation notes:

Other names

EN - English names:

CostmaryAlecostBalsam Herb

DE - German names:

MarienkrautFrauenminzeBibelkraut

PT - Portuguese names:

Erva bálsamoErva de Santa Maria

ES - Spanish names:

Hierba de Santa MaríaCostmary

FR - French names:

Herbe Sainte‑MarieBalsamite

Customer Reviews

Based on 1 review
100%
(1)
0%
(0)
0%
(0)
0%
(0)
0%
(0)

Reviews in Other Languages

E
Emma S. (Portugal)
0,2g - 400 Samen
Awesome service and great selection of seeds

I can’t recommend Benjis enough. I had some particular requests and changed/added to my order several times. They were super helpful, responded quickly and then when the seeds were paid for I received them in the mail within 24 hours.

FANTASTIC customer service 11 out of 10.

Thank you Benjis

Further recommendations for you

100% open-pollinated & reproducible